Chefs' Holidays Session VIII

Moderator: Janice Wald Henderson, Food & Travel Journalist

Wednesday, February 1 - check in
2:00 pm	Culinary Demonstration with~ Emily Luchetti & Parke Ulrich - Waterbar, San Francisco, CA
6:00 pm	"Meet the Chefs" Reception in the Solarium
Thursday, February 2
10:00am	Culinary Demonstration with~ Brandon Miller - Mundaka, Carmel, CA
2:00pm	Culinary Demonstration with~ Adam Mali - Pat Kuletto Group, San Francisco, CA
6:30pm	Chefs' Holidays Gala Dinner in the Ahwahnee Dining Room
Friday, February 3 - check out
10:00am	Behind the Scenes Kitchen Tour

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Note: It is possible to extend your visit beyond the Chefs' Holiday session. Simply enter your dates into the reservation calendar at the right. If you wish to arrive prior to the first day of the session, please call our Reservations Agents at (801) 559-4884.