Moderator:
Pamela Wischkaemper, Culinary Consultant
| Wednesday, January 25 - check in |
|
2:00pm |
Culinary Demonstration with~
Christopher Lee - Eden, South Beach, FL |
|
6:00pm |
"Meet the Chefs" Reception in the Solarium |
|
Thursday, January 26 |
|
10:00am |
Culinary Demonstration with~
Chris Prosperi - Metro Bis, Simsbury, CT |
|
2:00pm |
Culinary Demonstration with~
Robert Anderson - Boulder Ridge Golf Club, Santa Clara Valley, CA |
|
6:30pm |
Chefs' Holidays Gala Dinner in the Ahwahnee Dining Room |
|
Friday, January 27 - check out |
|
10:00am |
Behind the Scenes Kitchen Tour |
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