Moderator: Connie Barney, Culinary Instructor
| Wednesday, January 11 - check in |
|
2:00pm |
Culinary Demonstration with~ Suzanne Goin - Lucques, Los Angeles, CA |
|
6:00pm |
"Meet the Chefs" Reception in the Solarium |
| Thursday, January 12 |
|
10:00am |
Culinary Demonstration with~ Mark Estee - Campo, Reno, NV |
|
2:00pm |
Culinary Demonstration with~ Donald Link - Herbsaint, New Orleans, LA |
|
6:30pm |
Chefs' Holidays Gala Dinner in the Ahwahnee Dining Room |
| Friday, January 13 - check out |
|
10:00am |
Behind the Scenes Kitchen Tour |
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